DOLCETTO d’ALBA Rutuin 2015

115.00kr.

Wine with strong ruby red color, with an intense aroma of cherries and red fruits. The taste is full bodied and fruity and the typical tanning trace well integrated. Ample and persistent aftertaste.

It is ideal served at 16°C with cold cuts, pasta dishes and pork and chicken dishes.

Produktbeskrivelse

Variety: Dolcetto 100%

Vineyards: located in La Morra, in the Rocchettevino cru’, in piemontese dialect Rutuin.

Exposure: hilly, with solar exposures to the east, at 300 m above sea level

Terrain: clayey-calcareous

Yield per hectar: 56 hectoliters (hl)

Average age of vineyards: 45 years

Density/hectar: 6000 vines

Annual production: 3000 bottles of 0,75 liters.

Wine making: maceration at a controlled temperature of 28°C, with residence of the must on the skins for 6-8 days.

Ageing: the wine is aged for 9-12 months in steel vats.

Alcohol content: 13,0 – 13,5 % by vol.

Acidity: 5,2 – 5,6 grams/liter

Longevity: 3-4 years

Tasting notes: Wine with strong ruby red color, with an intense aroma of cherries and red fruits. The taste is full bodied and fruity and the typical tanning trace well integrated. Ample and persistent aftertaste.

Gastronomic combinations: it is ideal served at 16°C with cold cuts, pasta dishes and pork and chicken dishes.

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